Chocoat Quick Change Over

Chocoat

At a glance...

  • Quick mass change
  • Many different colors and masses possible
  • Less space necessary at the line for different colors
  • Lower investment 

Quick mass change

The change over from chocolate mass to mass (dark to white chocolate) can be done in about 35 minutes. 

Many different colors and masses possible

Usually a second enrober is standing next to the line or the complete system has to be cleaned. With this solution, different pre-filled mass troughs are prepared for an easy and quick change.

Less necessary space at the line for different colors

Usually a second enrober is standing next to the production line. The mass trough could be somewhere else.

Lower investment

A second enrobing machine is more expensive than the mass trough. The customers benefit from less downtime of the production line.

Chocoat Quick Change revolutionizes mass change at an enrobing machine